The seeds from our team on Thursday haven’t developed.
The same situation appeared by the other team on Tuesday. All the seeds have remained
at the same stage as in the beginning, when we put them in the petri dishes. It
could be that the green pod was harvest too early and the seeds weren’t ripped.
Both teams had the samples infected by bacteria or fungus. The fungus proliferates much
faster than the seeds in the petri dishes. The enormous grow rate of the fungus
could have a negative effect to the orchids seeds. The grow rate of the two
symbionts must be in balance, otherwise a successful development isn’t possible.
We have sterilized our seeds with the direct flaming method by the closed
capsules. This kind of sterilization may need to be changed. We would have got
a better germination of the seeds, if we had done the same treatment with NaOCI
as Damian did. In his experiment, the Javel water stimulates the testa and this
increases the germination capacity.
molbio13
Samstag, 18. Mai 2013
Sonntag, 21. April 2013
Description of the development stages from the orchid cultures
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| Picture 1: Development stages of orchids |
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| Picture 2: the embryo in the testa (09.04.2013) |
In the petri dishes with the mycorrhiza, it seems that the growth rate of the fungus and the seeds aren´t in balance. The fungus grew much faster and eliminated the seeds.
Usually the seeds start to swell after a time and the embryo then fills out the testa. See picture number tree.
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| Picture 3: the swollen embryo in the testa (14.03.2013) |
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| Picture 4: Protocorm wirh rhizoids (09.04.2013) |
In our experiment the seeds aren’t develop in the asybiotic
and the symbiotic variant. One reason could be that the capsules we used were harvested too early and therefore they aren’t germinated.
Sonntag, 31. März 2013
An assessment of the fungal specificity of the orchid sub-tribe Pterostylis
Seed Germination Experiment
This experiment shows the relation between the orchid Pterostylis and different types of mycorrhizal
fungi, which occur in east and west Australia. For this experiment they took
seeds from an orchid and put them in a Petri dish with a medium, to avoid the natural
variability, they took the seeds only from one orchid. Afterwards they added a
specific mycorrhizal fungus to the Petri dish and could see with which fungus
the orchid makes a symbiosis. Without a suitable fungus, the seed wouldn’t grow
that much, because the orchid couldn’t get the nutrients out of the
medium.
The result shows that the growth indices of the fungal treatments were
significantly higher than the growth indices from the control. It also shows
the variation in growth
within the fungal treatments themselves.
Not only closely related species of mykorrhiza can have similar impacts of the
germination, also less related clades can be similar. The results confirmed that the orchid Pterostylis can germinate with several mycorrhizal fungus successfully. The seed germination rate form east and west Australian
fungus was not significant, so it doesn’t matter from which locality the fungus
comes from. There must be other environmental influences which affect
the orchid growth rate in this region.
Molecular Experiment
With the new molecular technique it is possible to produce
fragments of DNA. With the agarose gel electrophoresis it is possible to see
the lengths of the base pairs in a photo. In the fragments are different intron types
and each of the intron type is adapted to only one clade (exception one clade,
which contained with three intron types). With this information
it can be easier to determine the clade of the fungus without doing a costly DNA sequencing.
Sonntag, 3. März 2013
In vitro - techniques
Discuss if in vitro - techniques of
orchid cultivation might be a useful medium to propagate and reintroduce
orchids on former habitats.
The development of in vitro proliferation allows us to
produce a large number of the same
individuals in a very short time. To produce as many individuals
in the natur, it would take a
much longer time. By the in vitro proliferation result all identical plants. I suspect that when wrong environmental conditions, despite the high number of species all orchids population
can die, because the plants from the in vitro proliferation are genetically identical offspring from the
mother plant, in this population is less
genetic diversity then in a natural plant community. The
result of this reduced genetic diversity, the plant can’t adapt to changing
environmental conditions, as the wild variant would do. Before new plants get
planted, we must know why the orchids don’t grow on this place any more. Is it
because a too intensive fertilization or aren’t they able to reproduce in a
natural way?
Even if so many plants are produced by in vitro and planted out, if the environment is not optimal for the orchids, the effort in the laboratory is hardly worth because the orchid can only be established in an appropriate habitat. Therefore, it is particularly important to protect the habitats of orchids.
Even if so many plants are produced by in vitro and planted out, if the environment is not optimal for the orchids, the effort in the laboratory is hardly worth because the orchid can only be established in an appropriate habitat. Therefore, it is particularly important to protect the habitats of orchids.
Freitag, 15. Februar 2013
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